Great food and ambiance. The six large cocktail shrimps tased no better than the supermarket ones and were watery .The sea bass with chorizo at $ 30 19. Steak tartare was very 3927 Rue Saint-Denis Montréal, QC 514 845-5333.

The food matched...Wasted 0ver $ 95 for two at lunch without drinks or alcohol and got tasteless food. Guests of L'Express enjoy menu items such as homemade ravioli, grain fed chicken, roasted quail, poached salmon, steak tartare, smoked Atlantic salmon, quiche and cheese, veal kedney and roasted bone marrow. Website designed by Browse Menus, click your items, … Foie-gras was very average, a bit disappointing for a 25$ starter.

Cocktails range from $10 - $13, appetizers range from $8-$16, mains from $16-$28 and desserts are $6-10. Rillettes L'Express 11.00 Rillettes L\'Express / Rillettes Express Art / Pates finos a L\'Express / Paté L\'Express (rillettes) Salade de betteraves 12.75 Salade de betteraves / Beets salad / Rübensalat / Ensalada de remolachas / Insalata di barbabietde. grilled tuna, haricot verts, nicoise olives, anchovies, hard boiled eggs, potatoes. I will not go back there for a meal. Customers are free to download and save these images, but not use these digital files (watermarked by the Zomato logo) for any commercial purpose, without prior written permission of Zomato Dining is an experience and not only the food that encompasses the...L’Express is a Parisian-style bistro serving the best of French food in an exceptional bistro space with checkered floors & a bar. "One of the “classiest 24-hour operations” around, this Gramercy Park “go-to for brunch and late nights” has “that real Paris bistro feel”, from the …

Very cold staff at the bar. L'Express, Montreal: See 1,207 unbiased reviews of L'Express, rated 4.5 of 5 on Tripadvisor and ranked #117 of 5,692 restaurants in Montreal. L'Express menu in image format shown on this website has been digitised by Zomato.com.

It has been a Montreal institution since the 1980s and has not slowed down at all!

Staff is friendly and welcoming. The all male waiters dressed in black trousers and white shirts added to the ambience.

Portions are small but tasty and all fresh. They translated boudin as "black pudding" which...Went to a cocktail with my husband at the bar, we did not feel welcomed in the establishment.

The rouille was tasteless. L'Express is a special Montreal restaurant and everyone should experience it.

The service is consistently good, the food of high quality and the room...I was craving boudin that day (our second day in Montreal) and went with my bf (who is French) to have lunch there. EN SEMAINE: 8H À 2H SAMEDI: 10H À 2H DIMANCHE: 10H À 1H The lemon chicken was tender and well-made, no big surprise but it does the job correctly. roasted red & golden beets, walnuts, roquefort cheese, sherry vinaigrettegrilled tuna, haricot verts, nicoise olives, anchovies, hard boiled eggs, potatoesmerguez, onions, peppers, potato, tomato, scallion, paprikaroasted red pepper, mozzarella, pesto arugula on seven grain toastgrilled all natural black angus hanger steak, fries, red wine shallot sauce© 2020 L'Express It is open for breakfast, lunch and...Close seating (you can reach your neighbour’s bread basket easily); Wife’s meal was excellent. And finally the Ile-Flottante, not...This place is a Montreal institution.

A host of elegant items at L'Express are cooked using locally sourced ingredients that are available seasonally. Leek salad and sea bass. Grilled Fresh Tuna Niçoise. Average and icy cold on...From the moment you walked into L'Ex[press you felt as if you had been transported to France.

I have been coming to it for over thirty years, never having lived in Montreal. l'express is a lyonnaise bouchon, open 24 hours a day, 7 days a week, serving up classic bistro dishes such as mussels, steak, and escargot. Measures are taken to avoid the Covid. Thank you The menucelebrates the meat and dairy products of the region, with daily Sausageselections, Charcuterie and Cheese plates, Pig's Feet, Sautéed Tripe, PikeDumplings, and … Since its founding by the Romans, Lyon has long been the secondcity of France, and the bustle of this hub of culture and cuisine is reflectedin L'express's twenty-four hours a day, seven days a week schedule.