Grills – Meats We'll assume you're ok with this, but you can opt-out if you wish. Yesterday I cooked for my family, even children who do not like fish ate with pleasure. This allows the aroma and flavour of the herbs to be fully appreciated, as much of that is lost in the cooking process.Sabzi Polo Mahi is perfect served with some fresh herbs, salad and some sort of pickle to add a slight kick to the meal, especially if it’s a spicy pickle. Sweet Pastires Persian herb stew is one of the most popular traditional foods in our country that is cooked with red meat (like most of the stews), but there are also people who for some reason cannot or do not want to eat red meat and love this delicious dish. )This website uses cookies to improve your experience. It’s new in my fish dishes.That’s awesome, Amanda, glad everyone loved it, thank you!I am in love with this dish… cant wait for an occasion to try it !Looks delicious! )Mawal, a traditional ingredient in Kashmiri Muslim Rogan JoshEggless Mango Cheesecake (super easy Cheesecake Recipe! I was in Iran on holiday a couple of years ago during their new year and had this dish in a few places. Lol! I love fish so i will definitely try this!I love rice with herbs. Polo – rice recipe, just like the more commonly known pilau or pulao.
You also have the option to opt-out of these cookies. I appreciated the breakdown of ingredients and instructions that you provided should I brave my kitchen long enough to give this meal a try (I am a terrible cook)! I especially love that you included the rice two ways! How To Make Instant Pot Sabzi Polo? It’s not traditional, but the flavours will certainly go together.The dish is really good. Sabzi Polo Mahi is an absolutely beautiful rice dish, full of aromatic herbs, the perfumed rice being perfectly complemented by the lightly spiced fish. Thanks again, and Happy Nowruz to you too!Hey folks, I’m Azlin Bloor; former chef, culinary instructor and food stylist.Necessary cookies are absolutely essential for the website to function properly. We usually use tilapia or mani mani when cooking fish, but I’d like to experiment with other types as well.Wow, I don’t get to eat this kind of this as often as I want. Pickles – Torshe Looking forward to replicating it at home. Happy cooking!I love a simple recipe like this but it’s still very much packed with flavor. Desserts- Sweets Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website.